Roshni graduated from the University of Nottingham with a BSc in Nutrition. Afterwards she qualified as a Dietitian gaining a Masters in Dietetics (with distinction) from the University of Wales Institute Cardiff.
Roshni joined the London Dietitians team in 2015 providing dietetic care to the inpatients at Parkside Hospital in Wimbledon; supporting patients with complex oncology conditions. She is also a Senior Specialist Renal Dietitian at the Royal Free London NHS Foundation Trust and has been working in the NHS since 2012. To date Roshni has developed her dietetic skills in many areas including Nutrition Support, Oncology, Renal, Liver, Infectious Diseases & Rheumatology.